Course Overview

Who is this qualification for?

The objective of this qualification is to support a role in the workplace and is aimed at current or new staff who work in health and care settings such as care homes, health centres, surgeries and childcare settings and gives them underpinning knowledge of how to prevent and control the spread of infection.

Outcomes

Understanding common infectionsThe importance of correct hand washing procedures for infection prevention and controlThe principles of personal protective equipmentWaste management proceduresThe associated risk and roles and responsibilities in preventing infection

Mandatory Units

Prevention and control of infection in health and care settings

  • Course level: Level 2
  • Total Qualifying Hours: 7
  • Guided Learning Hours: 7
  • Credit Value: 1